food

It All Started with a Cupcake

True Story: the My Delight Cupcake Truck regularly comes to the park at the end of our street. Seriously! Like, I can (and do) walk down to get my sugar fix.

I may even have friends alert me ahead of time.

Last Thursday that was just the edge of the sugar bowl I ended up diving into.

Without the encumbrances (aka kids), E and I decided to grab a bite to eat and go grocery shopping. AKA “Date Night”

But “wait, the truck is down the street. Let’s walk down first.” Picked up a snickerdoodle and a caramel churro.

Didn’t leave them in the house while we went out – Aaron might come home and well… $10 in cupcakes are not meant to be inhaled by the undiscerning. So on our adventure they went, too.

“While we’re out, let’s stop and pick up my free birthday bundt cake.” OK

After a few other stops we finally made it to dinner, BJ’s to share the $20 Thursday rib special which comes with a FREE pizookie. Can’t say no to free. OK can’t say no to pizookie. I forgot to take a pic before and E wouldn’t let me ask the couple on their obvious first date if I could photograph theirs…

“Well, while we’re down here let’s pop into Krispy Kreme and see if they still have the cookie donuts.”

Bummed that they had run out of the Nutter Butter – that was my favorite. Even more bummed that these were limited time only. Easily the best KK donuts EVER. #bringthemback

Stopped at Target and these just jumped into the cart

The kids (Aaron) had eaten the whole package before I got even one last time! Not even one! This package lasted all the way until Saturday (probably due to the mildly threatening post it note) when we broke them open to taste test with Dennis & Stacey. No one would consent to an unboxing video so you’ll have to assume by the empty package that they were yummy. I continue to be a fan of the Oreo/Pop Rocks mashup.

YES, we finally made it grocery shopping. At that point, I just wanted to be home because 1) I freaking HATE grocery shopping, 2) E was buying boring stuff like vegetables and leg shanks and crap for the kids, 3) the inevitable crash was quickly setting in, and 4) I still had the cupcakes in the car!

Should I be eating all this sugar? Most def NOT! I SHOULD be more consistent with my Plexus regimen. I SHOULD be more balanced in my diet choices. I SHOULD have SOME impulse control. I SHOULD be modeling these things for my children. But I’m also trying to indulge now and then and well… last Thursday ended up being one of those times.

Will there be other “Thursdays”? Probably. I mean… I am, well, ME.

MoralS of the story: 1) ALWAYS visit the cupcake truck when it’s down the street from your house – support small business, 2) sign up to get your free birthday bundt – because it’s frosting even I eat, 3) Thursday’s rib deal at BJ’s is an AWESOME deal AND comes with a FREE pizookie, 4) KK needs to add the Nabisco donuts to their regular menu, and 5) try all the LE Oreos – well except kettle corn, that just sounds gross.

In the interest of transparency, I may have also had a Boston Cream Pie donut from Dunkin for lunch. Shhhhh don’t tell the big guy, he may schedule an intervention.

adventure, food

Chimney Cakes – no passport required

If you’ve never heard of Chimney Cakes you’re obviously not as obsessed with sweets as me or don’t watch as many travel food shows and videos as me. That’s ok, I’m here for ya. 

I’m not sure where I first saw these; probably an episode of Delicious Destinations with Andrew Zimmern or a Facebook video. The idea of a hollow churro that could be filled with additional yumminess sounded even more awesome than the looping churro ice cream sundaes from The Loop in Westminster. BUT, convincing E to go to Prague for donuts? Probably not likely. 

Side note – if you’ve never been to The Loop, GO!

So, when I read Nancy Luna’s article in the OC Register about the newly opened House of Chimney Cakes, a plan started. Luckily, the boys and I had a day off today for Veteran’s Day. The boys aren’t usually up for my crazy adventures but once I promised food and no museums and then showed them photos of the chimney cakes they were sold! 


So did they live up to the hype? Ummmm YES!

First off, there are a ton of options which tends to overwhelm us so we opted for two combos on the menu – Oreo (duh) and s’mores. 


Watching them make the cones in front of us was pretty awesome! Rolling out the dough, loading into the special rotisseries, the dripping buttery goodness, rolling them in the coatings. And then all the topping choices! Wow!

When they take them out of the special oven they actually steam from the top looking like delicious volcanos!

The churro-like cones were both crunchy and soft, and not too thick or bready. They made the perfect vessel for the ice cream and toppings. No mushy cones or drippy mess. Perfection. 


Aaron and I shared the s’mores cone which was coated in ground graham crackers and filled with vanilla soft serve, graham crackers, chocolate pieces, chocolate syrup, and a blowtorch toasted marshmallow! There was a surprise Whopper at the bottom of the cone, too. 


Justin & Anthony’s Oreo cone was covered in cookie crumbs and filled with swirled ice cream, syrup, and cookies. 

Will we go back? What do you think? 

Easy parking in the lot. Cones cost us $7.95 each fully loaded. Seating out front. Walking distance to “real food”. Employees were super friendly.